Rum is a noble and multifaceted drink with a colourful character. It is made from cane sugar or molasses and aged in oak barrels, acquiring a rich flavour with notes of caramel, vanilla, tropical fruits and spices. There are several types of rum: white, golden, dark and spiced, each with its own characteristics.
Rum can be consumed pure, with ice or used in cocktails. It goes well with cola, juices and citrus. On Samui, rum is the perfect choice for beach parties and holidays.